Cooking by Ingredient
epub |eng | 2016-10-06 | Author:The Editors of Southern Living

3 large eggs 1½ cups Italian-seasoned breadcrumbs or panko (Japanese breadcrumbs) ¼ cup grated Parmesan cheese 2 large eggplants, cut into 18 (½-inch-thick) slices 3 Tbsp. olive oil, divided ½ ...
( Category: Southern March 13,2019 )
epub |eng | 2019-03-12 | Author:Leda Meredith

Piccalilli PREPARATION TIME: 20 minutes OPTIONAL CANNING TIME: 10 minutes WAIT TIME: 1 month, including overnight initial salting time YIELD: Makes 3 pints Piccalilli is an old-fashioned relish served in ...
( Category: Vegetables March 12,2019 )
epub |eng | | Author:Heather Schlueter

GREEN BEANS WITH TOASTED ALMONDS YIELD: 6 Servings HANDS-ON TIME: 5 Minutes COOKING TIME: 2 Minutes TOTAL TIME: 10 Minutes BUTTONS TO USE: Steam RELEASE TYPE: Quick Release Toasted, slivered ...
( Category: Thanksgiving February 27,2019 )
epub |eng | 2015-02-19 | Author:Nathalie Dupree

Mushrooms Whether eaten by themselves, on top of a steak or fish, or tossed over pasta, rice, or vegetables, mushrooms are a handy part of our cuisine. Many kinds of ...
( Category: Cooking by Ingredient February 20,2019 )
epub |eng | | Author:Schmidt, Holly, Penn, Allan [Schmidt, Holly; Penn, Allan]

Mardi Gras Dog This dog pays homage to classic New Orleans cuisine. It consists of a spicy andouille sausage topped with blackened shrimp, drizzled with creamy, savory rémoulade, and sprinkled ...
( Category: Cooking by Ingredient February 18,2019 )
epub |eng | | Author:Adam Ried

Fresh Fig Shake Until I was a teenager I had no idea that figs came in any form other than Newtons. The summer I was thirteen, I went shopping with ...
( Category: Cooking by Ingredient February 13,2019 )
azw3, epub |eng | 2016-04-07 | Author:Mathew Ramsey

PORT WINE ONION JAM MAKES ABOUT 1 CUP 1 tablespoon salted butter 2 tablespoons extra-virgin olive oil 4 onions, sliced 1 cup port wine 3 tablespoons balsamic vinegar 1 tablespoon ...
( Category: Cooking by Ingredient February 13,2019 )
epub |eng | 2017-01-15 | Author:Cookbook

◁ GREEK LEG OF LAMB Yield: 8 servings Marinade Juice of 3 lemons 1 tablespoon (6 g) grated lemon zest 4 to 6 cloves garlic, minced 3 tablespoons (45 ml) ...
( Category: Outdoor Cooking February 12,2019 )
epub |eng | 2019-01-21 | Author:Mark Reinfeld

VARIATIONS Add three to four pressed or minced garlic cloves along with the onion. Replace the butternut squash with other squash, such as delicata, kabocha, buttercup, or acorn. Replace the ...
( Category: Vegetarian & Vegan February 12,2019 )
epub |eng | 2014-01-01 | Author:Kate Fiduccia

Hi Mountain Ground Venison Jerky I enjoyed the end product the first time I tried making jerky with a jerky gun. For those who are new to making jerky and ...
( Category: Beverages & Wine February 11,2019 )
epub |eng | 2014-02-10 | Author:Jeni Britton Bauer

Macaroon Cake (G) A sweet, nutty, orange-scented flourless cake made with almond, pistachio, or hazelnut flour. This cake has a wonderful, delicate lightness but a very satisfying soft, candied texture ...
( Category: Kitchen Appliances February 10,2019 )
mobi |eng | 2013-07-02 | Author:Paleo Parents

DIFFICULTY Advanced TIME TO TABLE 1-2 hours SERVES 4-6 PREHEAT Oven to 425°F EQUIPMENT Individual oven-safe serving dishes INGREDIENTS 2 tablespoons Lard (see here) ½ cup yellow onions, diced ½ ...
( Category: Special Diet February 8,2019 )
epub |eng | 2003-04-24 | Author:Julie Kaufmann [Kaufmann, Julie]

italian polenta Italian polenta, the darling of all teachers of Italian cuisine, is labeled farina di granoturco on the package, the Italian name of corn since the time of Columbus. ...
( Category: Cooking by Ingredient February 3,2019 )
epub |eng | 2014-02-02 | Author:Debbie Madson [Madson, Debbie]

Chocolate Truffle Cookie Pop Ingredients 1 cup milk 2 cups crushed cookies or Nilla wafers 1 cup cream 1/2 tablespoon sugar 1 cup melted chocolate Method Pour the milk in ...
( Category: Cooking by Ingredient February 3,2019 )